If you’re looking for the real taste of American BBQ, you have to check out Smokeland BBQ, proudly serving up mouthwatering meats at the Catalina Bay Farmers Market. I had the chance to meet Mark, the passionate pitmaster behind it all. Hailing from Colorado, Mark lives by the motto: “Low and slow with smoke and fire,” and you can taste that dedication in every bite.
Smokeland BBQ’s star attraction? Their St. Louis slow-cooked pork ribs — rich, juicy, and packed with smoky goodness. They use pork imported directly from America, slow-cooked to perfection to deliver that authentic American BBQ flavour you won’t find anywhere else.
Short on time? Smokeland BBQ also offers ready-to-heat meats, slow-cooked for up to 24 hours so you can enjoy a mouthwatering meal in just minutes. Whether you’re hosting a backyard gathering or just craving a real BBQ experience at home, they’ve got you covered.
You’ll find Smokeland BBQ right here at the Catalina Bay Farmers Market — come down, meet Mark, and experience a true taste of American BBQ, right here in New Zealand!
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